Our classic lasagne is made from the very best beef.
We add beef, tomatoes, finely chopped vegetables, garlic and herbs and slowly cook it to create a rich ragu. We then layer it with lasagne sheets and top with a creamy bechamel sauce and a sprinkling of cheese.
Suitable for freezing
You can cook our lasagne in the foil tray that it is in.
Pierce the film lid
Oven bake in preheated oven for 35-40 minutes 180/Gas Mark 4
* Increase cooking time by 10 minutes if cooking from frozen
Large 2-3 Portions
Family - 6 to 8 Portions