Cut Up Pork

Hand diced pork pieces, these are perfect for slow cooking & casseroles.

Add to a casserole dish with some apples, onions, leeks, mustard and stock for a delicious pork stew or use in a Chinese noodle pork stir fry.

Alternativley dip in a home-made batter for a quick & easy crispy pork treat.

Serving Size

Allow approximately 8oz or 225g per person.

Cooking Suggestion

Slow cook for a minimum of 2 hours or stir fry for 8-12 minutes.

£6.00

Quantity

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