Award Winning Free Range Pork Pie

 Winner of Britain's Best Pork Pie 2019 at the British pie awards 

When you combine an award winning  butcher with locally reared pork, an old family recipe and a passion for baking, the end result is one of the best pork pies money can buy. 

Our pork pies have won a multitude of awards and were declared "delicious" by Olive Magazine and even the "perfect pork pie" by the Good  Housekeeping Guide. 

Every pie is handmade by our master bakers here in Glossop, using pork processed in our own co-located abattoir

Suggested Serving Size

Dinky - 1 Portion snack size

Small - 1 Portion

1lb Style - 4 to 6 Portions

Large - 6 to 8 Portions