Log in or Create an account

0 item(£0.00) · Check out

£0.00
Mettrick's Butchers
  • Home
  • Shop Online
    • Pies and Bakery Shop
    • Ready Meals
    • High Peak Beef
    • Chicken & Turkey
    • Free Range Pork
    • High Peak Lamb
    • Award Winning Sausages
    • Bacon & Gammon
    • Black Pudding, Haggis & Dripping
    • Home Cooked Hams
    • Gift Cards & Vouchers
    • Butchers Boxes - More Meat For Your Pound
    • Sauces & Seasonings
    • Gluten Free Range
    • BBQ
    • Steak Night
    • High Peak Game
  • Opening Times
  • About Us
    • Opening Times & Contact Information
    • Awards
    • Recipes
    • News & Awards
    • Our Farmers
    • Our Animal Welfare Policy
  • Recipes
  • News & Awards
  • Butchery Video Demonstrations
  • Food Service Restaurants, Pubs & Cafe's
  • Pies and Bakery Shop
    • Ready Meals
    • Pork Pies
    • Hot Eating Pies
    • Bread, Quiche, Pasties, Sausage Rolls & Ready Meals
    • Fruit Pies & Cakes
    • Seasonal
    • Celebration, Personalised & Wedding Pork Pies
    • Gifts
    • Cooked Ham, Beef, Chicken & Turkey
  • Cooking Guide

Flat Iron Steak

Posted by John Mettrick on June 07, 2017

Share 0 Tweet 0 +1

← Previous Post Next Post →

Recently posted RSS Feed

  • Lamb Butchery with John Mettrick

    August 24, 2017

  • Proud to be a butcher - Take a tour around our shop and see what we do

    June 30, 2017

  • Meet the Butcher

    June 30, 2017

  • What makes a good pork pie

    June 07, 2017

  • Johns advice on cooking steak at The Lowry Hotel

    June 07, 2017


Home / Butchery Demonstrations / Flat Iron Steak

Contact

  • Contact us now by phone, email or simply use the contact us button below and we will aim to respond within 24 hours.
  • Email: john@mettricksbutchers.com
  • Phone: 01457 852 239

Newsletter

We promise to only send you good things.

Log in Create an account
About Us Deliveries Collect from Store Privacy Opening Times

Copyright © 2023 Mettrick's Butchers .