Gluten Free Salt & Pepper Pork Ribs

Pork ribs in a salt, pepper & garlic marinade, a firm favourite with our local shop customers!

8oz/225 grams per person as part of a main meal OR 4oz/114 grams per person if the ribs are to be used as an appetiser.

Grill or BBQ until piping hot throughout or bake on a lower heat for 2 hours.

Suitable for Coeliacs with an intolerance to both gluten and wheat.

£5.00

Quantity

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