Mettricks topside of beef is a firm family favourite for both oven & pot roasting.
It's a lean solid joint with few seams which makes it ideal for cooking rare as a roasting joint, but can also be pot-roasted to retain moisture in the meat for tender delicious results.
Available in joints between 1 and 4kg.
Serving Size: A 1kg joint(approx 2lb) will feed 3-4, we suggest roughly 8oz (250g) per person. Available up to 3kg.
Cooking guide: Oven roast this flavoursome joint at Gas mark 4-5, 180-190°C Rare 20 minutes per 450g/1lb plus 20 minutes Medium 25 minutes per 450g/1lb plus 25 minutes Well done 30 minutes per 450g/1lb plus 30 minutes . Please see our roasting guide for more details.